Classic Club Sandwich
A robust double-decker sandwich made with seeded whole wheat bread, filled with turkey ham, cheese, fresh lettuce, and sliced tomato and cucumber.
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20 min
Internacional / Americana
1 servings
The story behind
The Club Sandwich is a timeless classic of hotel gastronomy that has won over palates worldwide with its balance of textures and flavors. This version stands out for using a seed-rich whole wheat bread, which adds a nutty, toasted taste and a crunchy texture that complements the freshness of the vegetables. Presented minimally on a white plate, it highlights the vibrant colors of its layers, offering a clean and professional aesthetic, perfect for a quick yet satisfying lunch.
Instructions
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1Toast the whole wheat bread slices until golden brown.
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2Place a lettuce leaf, tomato slices, cucumber slices, and a cheese slice on the first bread slice.
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3Top with the second bread slice and spread mayonnaise over it.
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4Add turkey ham slices, another cheese slice, more tomato slices, cucumber slices, and lettuce.
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5Place the last bread slice on top, press gently, and serve on a clean plate to maintain the professional presentation.
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