Surimi Salad
A fresh and colorful mix of diagonally cut surimi sticks with generous chunks of celery, all bound by a creamy dressing and fresh herbs.
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15 min
The story behind
This salad stands out for its contrast in textures. The surimi provides a soft, seafood-like quality that is balanced by the crisp freshness of the celery. It is an ideal dish for warm days or as a light, quick-to-prepare side.
Instructions
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1Cut the surimi sticks into diagonal pieces for a better presentation.
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2Wash and chop the celery into chunks similar in size to the surimi to maintain uniformity.
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3In a large wooden bowl, mix the surimi, celery, and fresh herbs.
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4Add the creamy dressing and toss gently until all ingredients are well coated.
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